Little bites of Love

Our History

DULCE GRACIA was born in the Covid-19 pandemic, looking for a healthy lifestyle and following the ​recommendations of Rodrigo Garduño's 54D physical training program, we started making sugar-free desserts ​because specialized stores always offered the same (very dietary products flavor), in March 2020 we started ​selling in the first store with a lemon cake, a year later we had a portfolio of 8 products, in 2022 we started to ​investigate about the healthy dessert market in the USA because whenever we traveled to Miami we did not find ​healthy desserts, only KETO products with unpleasant flavors.

In 2023 we decided to give a twist to the Dulce Gracia brand to introduce it in the United States market, first we ​aimed at product quality with the sanitary registration in Colombia and obtained the INVIMA sanitary registration ​(RESOLUTION No. 2023048034), then we registered our company with the FDA - Food Facility Registration ​11723052938 and Unique Facility ID (D-U-N-S) 963541104, we also conducted a market study of our products in ​the United States and re-launched our brand by updating the logo and image, we are committed to the ​sustainability of the product, processes and packaging, because we know how important it is for the new ​generations.

Last but not least, as part of our social responsibility we are supporting the organization SOÑAR DESPIERTO CALI, ​where we will deliver part of our profits from export sales and support with products to different activities.

Our Credo

We believe in integrity, sustainability and teamwork as the core values that guide ​our organization.

We believe in innovation, creativity, human talent and continuous improvement as ​indispensable pillars in the fulfillment of our promise and value to our customers.

We believe in the great responsibility we have to offer quality products, in order ​to promote the care of a more conscious and healthy diet, which allows us to ​meet the satisfaction of our customers.

We believe that relationships with our suppliers should be based on responsibility ​and honesty in which a mutually beneficial relationship is sought.

We believe in the importance and responsibility towards our clients, since they ​are the ones who contribute to the well-being, success and development of our ​company.

Our Vision

Our Mision

& Values

Volcano cake

Our Menu

Bites & Snacks

Our Menu

Volcano cakes

For chocolate lovers; this cake is made ​with an excellent 70% cocoa, almond ​flour and the exact touch of Stevia to ​feel a SWEET GRACE in your senses, it ​is also covered by a soft chocolate ​ganash and filled inside with sugar free ​dulce de leche (typical colombian and ​venezuelan product) that when heated ​becomes liquid and combines with the ​chocolate giving a delicious taste to ​the palate.

Our Menu

Volcano cakes

Soft and smooth vanilla cake with ​almond flour and just the right touch of ​Stevia. Covered with chocolate ​ganache and a sweet sauce of caramel, ​pistachios and crushed almonds on top. ​Inside our unique sugar free dulce de ​leche (typical colombian and ​venezuelan product) that becomes ​liquid and mixes its flavors when ​heated.

Our Menu

Volcano cakes

Vanilla cake with almond flour and the ​exact touch of Stevia with a soft ​topping of shredded coconut, a little ​cinnamon powder and our caramel ​spread that when mixed pampers your ​palate, inside it has an sugar free dulce ​de leche filling (typical colombian and ​venezuelan product) that when heated ​melts with the flavors of the topping ​leaving you to enjoy a unique flavor.

Our Menu

Bites & Snacks

Chocolate and Vanilla cake with ​almond flour mixed with sugar free ​dulce de leche (typical colombian and ​venezuelan product), pistachios and ​crushed almonds, in the form of bites ​and coated on the outside with a ​smooth 70% cocoa chocolate coating ​with unsweetened cocoa.